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Red Deer Polytechnic

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Red Deer

Canada

Bachelor of Nutrition and Food Sciences in Human Nutrition is one of the most favoured degree programs undertaken by students from the Red Deer Polytechnic. The reason for the popularity of this degree course is that it has consistently ranked on reputed global educational platforms.

The course is designed to give fundamental and advanced knowledge in the Human Nutrition. International students enrolled in a BS Degree in Human Nutrition at the Red Deer Polytechnic experience quality education and comprehensive hands-on practical learning.

The qualified teachers, high-end classrooms, interactive curriculum, cost-effective tuition fees and merit-based scholarships offer students the opportunity to develop holistically. Overall, graduating with a BS Degree in Nutrition and Food Sciences at Red Deer Polytechnic will make students job ready.

Why Study Nutrition and Food Sciences at Red Deer Polytechnic

  • Most preferred by international students
  • Provides enough hands-on learning experience
  • Study in high-end classrooms from experienced teachers
  • An array of internship and work opportunities all customised after course completion to prepare the students for the real world

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Duration

48 Months

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Median Salary

$50,000

Class Profile

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Class Size

25

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Average Age

22

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Average Work Experience

0 Years

Language Test Scores

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Minimum Score

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59 / 90

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Minimum Score

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83 / 120

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Minimum Score

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6.5 / 9

Diversity

International:

10%

Others:

5%

Ontario:

5%

Alberta:

45%

British Columbia:

20%

Saskatchewan:

15%

Manitoba:

10%

Admissions

Application Requirements

To be eligible to apply for the BSc in Nutrition and Food Sciences, you must have a minimum of 24 Grade 12 credits, including English, Biology, Chemistry, and Mathematics. You must also have a minimum of 70% in each of these courses. If you do not meet these requirements, you may be eligible to take the University Preparation Program (UPP). The UPP is a one-year program that provides you with the academic skills you need to succeed in the BSc in Nutrition and Food Sciences. Once you have completed the UPP, you will be eligible to apply to the BSc in Nutrition and Food Sciences.

What Really Matters When Applying

  • Academic LOR

    Required

  • Transcript

    Required

  • Resume

    Required

Career Outcomes

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Median Earnings After Graduation

$50,000 / year

Prospective Job Roles

Research Scientist

Teacher

Food Technologist

Nutritionist

Dietitian

Food Service Manager

Health Educator

Food Scientist

Public Health Analyst

Sales Representative

Top recruiters

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Fees and Funding

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Tuition Fees

$15,637 / year

Funding Options

External Sources - Scholarships

Department Funding

To apply, submit a complete application for admission within a few weeks of the priority deadline for best results.

Scholarships

The Red Deer Polytechnic offers a variety of scholarships and bursaries for students in the Bachelor of Science in Nutrition and Food Sciences program. These scholarships are awarded based on academic merit, financial need, and other criteria. Some of the scholarships that are available include the following: * The Alberta Centennial Scholarship: This scholarship is awarded to students who are Alberta residents and who have a minimum GPA of 3.0. * The Nutrition and Food Sciences Scholarship: This scholarship is awarded to students who are majoring in Nutrition and Food Sciences and who have a minimum GPA of 3.5. * The Dean's List Scholarship: This scholarship is awarded to students who have a GPA of 3.5 or higher for two consecutive semesters. The Red Deer Polytechnic also offers a variety of financial aid options for students, such as loans, grants, and bursaries. Students can apply for financial aid through the Red Deer Polytechnic's Financial Aid Office.

FAQs

  • If a student fulfils all the eligibility criteria and admission requirements of Red Deer Polytechnic, they can easily pursue Nutrition and Food Sciences. The basic eligibility criteria include the following: 1. A GPA above 3 2. Well-written Statement of Purpose 3. An impressive Letter of Recommendation 4. A Work Experience Certificate (if required) 5. A Statement of Financial Proof 6. Academic Transcripts 7. Valid Visa, etc.

  • An MS degree at Red Deer Polytechnic can usually be completed in 2 years. However, many universities offer a 1-year master’s specialisation as well. You can explore the official Red Deer Polytechnic website to check the course/ degree duration.

  • One can apply for scholarships to pursue their international education at Red Deer Polytechnic by: 1. Looking for country-specific scholarships by contacting the specific scholarship institutions. 2. Applying to or finding out if any subject-specific scholarships are available from the university website/ department.

  • A student can complete Nutrition and Food Sciences at Red Deer Polytechnic with in 48.

  • The application fee to pursue Nutrition and Food Sciences at Red Deer Polytechnic is CAD 200 for international students.

  • The annual tuition fee to pursue Nutrition and Food Sciences at Red Deer Polytechnic is CAD 15637.

  • The submission of these scores mainly depends on the type of degree/ course selected at the Red Deer Polytechnic. For example, the GMAT test is required to take admission to an abroad graduate management program, the LSAT is required during an abroad Law School admission process, and more. Therefore, check Red Deer Polytechnic requirements before submitting a score.

  • Nutrition and Food Sciences can help Indian/ international students gain: 1. Quality and Practical Education 2. Global Recognition 3. International Exposure 4. Amazing Job Opportunities 5. Experience of Lifetime and more

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