logo
  • uni logo
uni logo

University of Chester

flag

Warrington

United Kingdom

The Master of Clinical Sciences and Nutrition is a top-tier program that provides in-depth study in Clinical Nutrition. The MS in Clinical Nutrition from the University of Chester is consistently ranked among the best in the world. International students choose this program at the University of Chester because of its high graduate employability rate. The University of Chester provides exceptional educational quality, cutting-edge practical training, and numerous job opportunities for its international students. After completing their MS in Clinical Nutrition from the University of Chester, students will be prepared to conduct extensive research in the field. The interactive curriculum, extensive research opportunities, and outstanding teaching staff at the University of Chester provide students with a life-changing learning experience. A Master of Science degree can help students become creative and independent researchers. Overall, an MS in Clinical Nutrition from the University of Chester is a good choice for students who want to study the field in depth. Why Study Clinical Sciences and Nutrition at the University of Chester * A popular choice for international students with a diverse community * Learn from the best faculty members and become their research assistants * State-of-the-art labs to support research work * Excellent job placement programs after course completion
intake

Duration

12 Months

Ranking

icon

#1201

The World University Rankings

Class Profile

Language Test Scores

exam

Minimum Score

tooltip

6.5 / 9

exam

Minimum Score

tooltip

65 / 90

exam

Minimum Score

tooltip

88 / 120

Diversity

Others:

5%

West Midlands:

15%

Yorkshire and The Humber:

10%

East Midlands:

20%

North West:

30%

South East:

25%

Ready to elevate your study abroad journey?

Book a call with us now and take the first step towards your global future!

Connect with us on our social media

  • icon
  • icon
  • icon
  • icon