Brescia University College

Ontario

Canada

Overview

The Foods and Nutrition program at Brescia University College provides a thorough education in food, nutrition, and health science. The Bachelor of Food and Nutrition program focuses on the study of food science and nutrition, covering topics such as dietary guidelines, food safety, and the role of nutrients in health. The curriculum includes courses like Fundamentals of Community Nutrition, Food Production Management, Nutrition Education and Communication, and Agriculture and Food Systems. The program also offers the option to study a Nutrition & Dietetics module, which is accredited by the Partnership for Dietetic Education and Practice (PDEP). The Honours Bachelor of Science in Foods and Nutrition at Brescia was accredited by Dietitians of Canada, making graduates eligible to apply for dietetic internship placements.

Location

1285 Western Rd, London, N6G 1H2

Median Salary

$58,000

Admissions

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Application Deadline

Acceptance rate

34.6%

Yield Rate

17.2%

Cost and Scholarships

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Funding Options

Scholarship

Scholarships

Brescia University College Entrance Scholarship - Students entering their first year with an average of 80% or higher are automatically guaranteed an admission scholarship, ranging from $1,500 to full academic tuition coverage. Renewable for a maximum of four years, requiring an 80% average in five full courses.; Brescia University College President's Scholarship; Brescia University College Dean's Scholarship; International Entrance Scholarship (CAD 6,000) - Value $6000/year for students with 95.0%+ academic requirements.; Brescia Bursaries - Need-based.